The degree in Technology in Aquaculture aims to train technical professionals working in the aquaculture area with a focus on the production of aquatic organisms from inland waters, including the planning of their structures, socio-economic-environmental aspects and technological development, enabling them to to act in the development of the aquaculture sector within sustainable principles, contributing to the improvement of the population’s quality of life.
Located on Campus Uruguaiana, classes take place in the afternoon, lasting 6 (six) semesters, providing graduates with the degree of Technologist in Aquaculture.